BREADS

buttermilk biscuits,cultured butter, strawberry freezer jam 14

     with berkshire hickory smoked ham 20

local crumb sourdough, whipped wisconsin ricotta,herbs, olive oil 14

cast iron cornbread, pickled jalapeno, bacon, kirchnerhoney butter 15

SMALL PLATES

chebooktook oysters*, david’s tomato gazpacho condiment 28

bluefin tuna crudo*, watermelon, jalapeno, ponzu, togarashi 23

grandeburrata, missouri peach, black raspberry, david’s nasturtium 20

asparagus& pea salad, little gem, benton’s ham, green goddess 18

arugula salad, radish, pleasant ridge, lemon vinaigrette 18

spring pea soup, morel mushroom, yuba, chive, leek 18

grimm farm chicken liver toast, iowa rhubarb, violet mustard, fennel 16

wagyu beef* tartare, caruso’s giardiniera, calabrian chili, oregano 24

PASTA

asparagus agnolotti, ricotta, lemon, black truffle, russian tarragon 29

pappardelle, slow-roasted beef shank, rot’s mushroom, porcini cream 32

orecchiette, kalona summer squash, david’s tomato, garlic chive, basil  27

buckwheat mafalde, english pea, egg yolk, pecorino, mortadella 28

duck egg tagliatelle, cultured butter, pleasant ridge reserve cheese 24

LARGE PLATES

spring hash cake, asparagus, potato, green garlic, radish, rhubarb 31

atlantic scallops*english pea, morel, fava, speck, onion soubise 56

whole wisconsin trout, sugar snap, radish, rock shrimp, horseradish oil   58

grimm farm chicken, kohlrabi, wild porcini, curly endive, savory jus 43

sakura pork chop*, grilled peach, pickled cherry, escarole, chorizo        65

smoked meat &3 plate, wagyu brisket, beans, greens, mac & cheese 74

jiyuwagyu chuck steak*, kimchi potato foam, broccolini, shiso, sesame  51

dry-aged wagyu bone-in strip*, cipollini,morel, garlic chive butter m/p

SIDES

grilled asparagus, lucky star duck egg*, lemon, breadcrumb 14

warm nugget potato salad, pella bologna, scallion, togarashi 13

grilled hakurei turnip, chilled dashi, farro, hickory oil, mustard greens  13

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