BREADS

buttermilk biscuits, cultured butter, kalona strawberry freezer jam 13

local crumb sourdough, whipped wisconsin ricotta, herbs, olive oil 13

cast iron cornbread, pickled jalapeno, bacon, joe’s bees honey butter 14

SMALL PLATES

beau soleil oysters*, david’s biquinho pepper mignonette, chive 28

hamachi* crudo, watermelon radish, iowa barley miso, pomegranate 22

yellowfin tuna* tartare, citrus-ginger ponzu, crispy taro, scallion 22

winter citrus salad, carly’s endive, saffron, feta, sicilian pistachio 17

chicory salad, roasted wilson’s apple, fried egg, candied pecans 17

carly’s fall radish salad, tofu, furikake, soy vinaigrette, sea bean 17

smoked trout bagel, caper, pickled shallot, dill, smoked roe 15

grimm farm chicken liver toast, amarena cherry, burnt onion, leek 15

roasted celery root soup, chicken oyster, black truffle 18

wagyu beef* tartare, fried caper, smoked egg yolk, seeded sourdough  23

PASTA

aged carnaroli risotto, black winter truffle, iowa miso, grana 58

butternut squash occhi, nori, sesame, tempura oyster mushroom 26

bucatini, fried shallot, anchovy, tomato, garlic breadcrumb, parsley 24

duck egg tagliatelle, cultured butter, pleasant ridger eserve cheese 22

     with 5 grams black winter truffle +36

LARGE PLATES

braised daikon, vegetable broth, mushroom, asian pear, crispy leek 27

whole wisconsin trout, beet, buttermilk, horseradish, smoked trout roe   49

roasted monkfish, squid, mussel, clam, saffron, fennel, rouille 48

grimm farm chicken, confit leg, squash, wilson’s apple, smoked farro 40

smoked sakura pork coppa*, herb spaetzle, sauerkraut, gouda, apple 49

dry aged prime cote de boeuf*, chestnut mushroom, nori butter, jus m/p

SIDES

warm nugget potato salad, pella bologna, scallion, togarashi 13

forbidden rice, squid, lobster, scallop, egg 26

roasted autumn frost squash, brown butter, candied almonds, maple  12

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